We know through first-hand experience that IBM’s Watson supercomputer can make a fine meal, but it’s apparently an ace at condiments, too. Fast Company has tried Bengali Butternut BBQ Sauce, a recipe chosen by Watson to maximize flavor through complimentary (and fairly uncommon) ingredients. The result is a “delicious” concoction unlike what you’d normally throw on your food — butternut and white wine give it a sweet taste, while tamarind and Thai chiles add punch that lasts beyond your last bite.
The best part is that it’s relatively guilt-free. Since Watson doesn’t need to pad its recipe with fatty or sugary substances, the sauce is much healthier than many of its rivals.
via Engadget
Image: IBM Research, Flickr
